STRAWBERRY ICE CREAM

      STRAWBERRY ICE CREAM

          REQUIRED

1.   1 Full cup cream milk

2.        Cup of strawberry

3.       Eggs yolks

4.        Sugar

Method

·       Put milk and vanilla pod in pan and boil on low heat .Remove from heat and keep inside for 15-20 minutes.

·       Remove vanilla pot serve milk in bowl. Mix egg yolk and beat till frothy.

·        Put the mixture on heat and cook till thick. Stir all the time. Remove the heat and keep aside to cool down strawberry and lemon juice in a grinder and prepare puree. Sieve and mix sugar with it.

·       Whip cream thoroughly and mix it with milk and puree in a mixer or ice cream tray and keep in refrigerator.

·       When firm, garnish with strawberry slices and serve.